Friday, 13 July 2007
middle eastern feast (out of a box)
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Inspired by Nigel Slater's "The Kitchen Diaries", we are going to photograph dinner every night for a year. Simple, straight-forward food - non-processed as often as possible, and locally grown whenever we can
1 comment:
That is so funny. We had the same thing Thursday night! But this time I made the yogurt sauce from the recipe on the box and made hummus from scratch from Moosewood...w/ parsley from the garden & scallions and garlic from CSA.
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